What's New
Canning and Preserving Workshop Sept 6th 7PM
Please register by Sept 4th 2011 Transition Barrie & Barrie Community Health Centre Present PRESERVING THE HARVEST – A Canning Workshop with Chef Emerie Brine from Bernardin canning supplies company. Ever wanted to try your hand at making jam or preserves? This popular canning workshop will demonstrate methods to safely preserve your garden bounty. Chef [...]
[continue reading...]Recent Posts
Welcome to Transition Barrie. There is a lot going on! Here are some recent additions to the website:
News + Noteworthy
Article by Thomas Homer-Dixon
Thomas Homer-Dixon, Professor at the Centre for Environmental and Business in the Faculty of Environment, at the University of Waterloo, ...
(From Greenpeace Canada) Melina Laboucan-Massimo, a member of the Lubicon Cree First Nation and a Climate and Energy Campaigner with Greenpeace, ...
People’s Food Policy, Canada’s National Food Policy
Read the People's Food Policy http://www.peoplesfoodpolicy.ca/home
Get Involved
TOWARDS AN EARTH CENTERED COMMUNITY
Co- sponsored by The Huronia Unitarians and Transition Barrie A guided discussion group that will challenge the prevailing worldview presented to us by media, our power elites and financial interests. The goal is to change consciousness which will enable more of us to begin the work that has been called the great turning or the [...]
Join Us For Our Next Class – September 19th 2011!
Our First Backyard Bounty class was held on July 18th 2011. It was a follow up from our gardening class. Several people got together to examine what to do with all of the “stuff we had grown in our gardens.” The focus of the classes are to prepare simple, real food that comes from our [...]
